It's in the nature of things that the finest concentrated fruit juices and floral extracts are the ideal basis for the exquisite Darbo All Natural jellies. Thanks to careful processing, Darbo can guarantee a really special flavour experience.
Concentrated fruit juice or elderflower extracts, sugar, concentrated lemon juice and the gelling agent pectin are processed to make our All Natural jellies. We do not add artificial colourings or preservatives to our All Natural jellies – in fact it is prohibited by law.
The ingredients of Darbo All Natural jellies are naturally gluten-free.